Make Soboro Donburi, a flavorful Japanese ground chicken rice bowl with a sweet and savory twist! This easy donburi recipe ...

In a medium pot, combine the rice with 1 ½ cup of water ½ tsp salt and bring to a boil. When it boils, adjust the heat to low, cover, add cook till done, about 25 minutes. Uncover the rice, fold the ...

Rice pudding isn't a super complicated dessert to make, but who wouldn't welcome an even easier recipe? Try this ingredient ...

To make the sauce, combine all the ingredients in a bowl with 100ml/3½fl oz water and set aside. To make the folded eggs, first put the cooked rice into a bowl. Whisk the eggs and olive oil with ...

Fortunately, that’s changed. Now anyone can enjoy the black rice. (Courtesy Vivian Truong/Chronicle Books) In a medium bowl, beat together the eggs, soy sauce and sesame oil until well blended.

Rather than starting with the egg rice bowls, I focused my attention on the Ipoh Dry Curry Noodles (S$5.30), worried that the noodle strands might clump together. Before tucking in, we squeezed a few ...

Not to mention lunchbox omelets, we have eggs in rice bowls and in stir-fries. The International Egg Commission announced that the annual per capita egg consumption in Japan in 2022 was 339 eggs.