This Mongolian Ramen Beef Stir Fry is a quick and delicious complete meal. Loaded with amazing Asian flavors, tender strips of beef and veggies coated in a sweet and savory stir-fry sauce and tossed ...

Slow cooker beef ramen turns a beloved restaurant favorite into an effortless weeknight dinner that’ll have everyone rushing ...

Ramen noodles are king in the weeknight dinner hack department, and this take on classic beef and broccoli might be our favorite. Thinly sliced steak and tender broccoli join those unmistakable ...

Though Okameya closed in 2010, one of the regular customers learned the manufacturing and cooking processes of the noodles and opened a new shop that offers the familiar flavor. The fried noodles ...

The iconic Western New York sandwich dates back to the 1800s and stacks roast beef on a kummelweck roll. Everyone needs to try it once.

In practice, roast generally means a larger cut intended to serve multiple people, which means it can come from almost any part of the steer. Roasts can come from almost every part of a steer. The ...

Roast beef, which reveals a bright pink color when cut, is a dish whose flavor diners can enjoy both delicately and exuberantly. Kanako Wakimoto, owner of a Japanese restaurant, offers a recipe for ...

Air conditioner maker Daikin is helping ramen shops and factories protect their units with a special filter, responding to longtime complaints that flour suspended in the air from the noodle ...

When you think of ramen, it wouldn’t be surprising if ... Stir in the toppings for some texture and surprise pops of flavor. The noodles are wonderfully chewy and hold the umami essence of ...

Easy Bibimbap. Photo credit: My Reliable Recipes. Easy Bibimbap is a simplified version of the Korean classic that promises flavor in every spoonful. With beef taking center stage, it mixes well with ...