I have the most success using this simple treatment. Two things signal roasted veggie perfection: charred spots and wrinkles.

Baked Chicken and Root Vegetables is a fuss-free and flavorful sheet pan dinner perfect for busy weeknights. This recipe features tender, herb-seasoned chicken breasts roasted alongside a colorful ...

Spread the vegetables in an even layer on 2 large rimmed baking sheets. Roast for 20 to 25 minutes, until browned in spots. Transfer the vegetables to a platter. Drizzle with the vinegar and ...

Chipotles in adobo sauce and lemon take this sheet pan dinner from good to great. We love a good meatloaf, and this all-in-one sheet pan dinner with tender meatloaf and crisp tender vegetables is ...

Sweet potatoes, beets and Brussels sprouts mix it up in this Roasted Root Vegetables With Sausage Recipe. Rebecca Martin is an Associate Editor at MOTHER EARTH NEWS magazine, where her beats ...

Line a sheet ... pan with aluminum foil and slide onto top rack of oven. Roast 15 minutes, then remove and discard foil. Continue roasting until chicken cooks through, skin crisps and vegetables ...

Drizzle with a bit of olive oil and arrange on a large rimmed sheet ... want vegetables to release juices, collapse, and brown slightly, but you don’t want them to burn onto the pan.

Roasting a whole chicken with a medley of vegetables is a simple and delicious way to enjoy a hearty meal. This dish combines tender, juicy chicken with flavorful roasted root vegetables ...