Many Louisiana cooks don't know the difference between country fried versus chicken fried, do you? There is one key difference that sets them apart.

Ask a handful of people to guess America’s favorite foods, and you’ll likely get some similar answers. It’s no secret that pizza, burgers, and fries are big sellers at fast-food, best diners and ...

In the heart of Georgia, there’s a little town called Loganville that’s hiding a big secret: a diner that serves up country ...

Here are New Jersey’s 41 greatest old-school restaurants from around the state. There are neighborhood pubs and restaurants, ...

The fried catfish, country fried steak over rice with gravy, fried okra, corn, cornbread, and potato salad sampled for lunch were rib-sticking good. Portions were large enough to provide dinner, too.

He has come up with pickled shrimp with oyster mayo, pimento cheese made with Gouda, fried Country Captain poussin ... dishes at the De Gustibus Cooking School by Miele at Macy’s.

In very good news for health-conscious burger fans, Steak 'n Shake just announced it will go back to using beef tallow for fries instead of using seed oils. "Our fries will now be cooked in an ...

After last week's taste of an arctic blast, Texas Hill Country school districts will be on high alert again with temperatures anticipated to dip into the teens. One question parents have before ...

WHILE the festive season might have come to an end, the country's obsession with pork pies and stilton cheese shows no sign of wavering. Located in Leicestershire, the market town of Melton ...

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing criticism of seed oils, linked by some to health issues like obesity and ...