If you've ever made kombucha, you will be familiar with the term SCOBY—a symbiotic culture of bacteria and yeast. It's ...
Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking ...
A SCOBY biofilm atop kombucha l i g h t p o e t/Shutterstock If youve ever made kombucha, you will be familiar with the term ...
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3 Fermented drinks you can make at home for a healthy gutAdding fermented drinks into your diet is a natural and delicious way to support gut health. Kombucha, tepache, and Ginger ...
A slightly fizzy vinegary drink made from fermented black or green ... The star of the show is a slimy disc of living bacteria called the SCOBY (symbiotic culture of bacteria and yeast), also ...
Report with market evolution powered by AI - The global kombucha market size is estimated to grow by USD 7.97 billion from 2025-2029, according to Technavio. The market is estimated to grow at a CAGR ...
A traditional North Indian fermented drink, kanji is made by fermenting black carrots, mustard seeds, and water. This tangy, spiced beverage is rich in probiotics and perfect for a refreshing gut ...
Kombucha is a fermented drink made from tea, sugar and a bacterial culture called a scoby. It might not sound hugely appetising, but it's a great alternative to alcohol, and unlike many drinks ...
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