Recipe on amycaseycooks.com ~ Fun to make and fun to eat! These cold appetizers on a stick with Swiss cheese, ham, Dijon mustard, salami, and baby dill pickles can be made in advance too. They are a ...

Cucumber Dill Crostini This incredibly easy appetizer is a bright, fresh addition to any party or gathering. Especially perfect for spring celebrations, this crostini is always the first thing to ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

Grilled Shrimp Brochette – Perfect BBQ Appetizer Posted: January 9, 2025 | Last updated: January 9, 2025 "Meat Church BBQ is your go-to spot for mastering Southern feasts with bold, smoky ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.