Caldo de Camarón, or Mexican Shrimp Soup, is a hearty and comforting soup that's full of flavor. Perfect for the cooler ...

Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...

This Ensalada de Camaron (Mexican Shrimp Salad) is made of juicy shrimp and veggies covered in a rich, creamy dressing. It’s a tasty and easy recipe that’s perfect for lunch or light dinner.

AMSTERDAM — There will be plenty of warm offerings to break through this cold snap on Saturday as the city of Amsterdam hosts its annual Soup Fest. The annual event kicks off at noon and runs ...

I'm trying to whip up as many soups as possible before this season ends, and nothing sounds more comforting than her chicken pot pie soup. Here's how it went. Ina Garten's chicken pot pie soup was ...

I grew up with avgolemono soup, a classic Greek dish that traditionally combines chicken and rice with the special avgolemono sauce. My dad — who also makes a delicious Greek pasta and a baklava ...

Rinse shrimp under cold water. In a large stock pot on medium high heat, melt butter and cook shrimp until pink, stirring frequently, about 2 minutes. Remove from pot and set aside. Add to pot ...

1 can coconut milk, well shaken (Chaokoh brand is my favorite) 3 cups chicken stock (or if you have shrimp base or broth at home, use it instead for an even richer flavor) 1 pint shitake mushrooms ...