Sodium is an electrolyte that helps regulate water levels and other bodily substances. Low sodium levels, or hyponatremia, can lead to lethargy, confusion, fatigue, and other symptoms. Treating ...

Feb. 19, 2025 — Researchers have found a compound in ginger, called furanodienone (FDN), that selectively binds to and regulates a nuclear receptor involved in inflammatory bowel disease (IBD ...

Propylene glycol is a synthetic food additive that belongs to the same chemical group as alcohol. It is a colorless, odorless, slightly syrupy liquid that is a bit thicker than water. It has ...

When heated by starch syrup, baking soda (sodium bicarbonate) releases carbon dioxide, intensifying foaming and simulating explosions akin to rootless cone formation. Cake syrup was added to ...

Americans may be unwittingly exposed to carcinogens and harmful chemicals in their food because of lax food ingredient laws. It might surprise people that food manufacturers are allowed to infuse ...

of the grade 12 learners wrote the maths exams and 28% wrote the physical science exams. In both subjects, about one in five passed with 60% or more, the marks required to get into a science ...

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