But those laborious days are behind me now that I have the Ankarsrum Assistent mixer on my counter. The Swedish-made ...

There’s nothing like the smell of freshly baked bread filling your home, and with a bread machine, making homemade bread has ...

Sourdough bread fanatics have creative names for the starter that forms the foundation for their tangy pastries — Jane Doe, ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Making sourdough bread at home is a popular choice among people who love ...

This is a simple, basic sourdough bread recipe. It does not require a bread machine, kneading by hand, or a stand mixer. Just a simple bowl and a tea towel are all you will need. In fact ...

While sourdough might seem like just another type of bread you can make or buy, it actually used to be one of the only options. Until the development of commercial yeasts in the 1800s, sourdough ...

Those of you who’ve never had a real sourdough have never had real bread. Good food fights back a little when you eat it, and a proper sourdough, with its crispy crust and tangy center ...

Sourdough is a crusty, tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus ...