These six essential items are must-haves for your sourdough starter kit. They'll help you craft the perfect loaf.

Staub Round Cocotte Dutch oven’s thick, cast-iron structure provides a perfect baking environment, trapping heat as well as moisture. This is ideal for making sourdough bread. This dutch oven ...

Finally, you shape the dough, let it proof (rise) again, and bake it, often using a Dutch oven to create a beautiful crust and airy interior. The result is a loaf of bread with a unique flavor and ...

Chef Carrie Smith of the Institute of Culinary Education shares her expert tips for perfecting your homemade sourdough loaf ... The following day, preheat a Dutch oven with a lid in the oven ...

Rosemary Sourdough Bread. Photo credit ... Once you try this fresh, packaged focaccia won’t compare. Dutch Oven Bread. Photo credit: Downsizing Dinner. This simple no-knead bread bakes up beautifully ...

High temperatures like that are great for homemade breads, like this sourdough recipe I always make in my Dutch oven. Putting the lid on the pot encloses the bread in a small space and naturally ...

The Dutch oven makes a huge difference in the rise my sourdough gets compared to the baking stone and water pan method. You can make any yeast-raised bread in a Dutch oven (and a ton of other ...

One of the Daytona Beach area’s most beloved brands for sourdough bread, pastries and other freshly baked goods is expanding with a brand-new bakery in New Smyrna Beach. Dutch Oven Bread Co ...

Artisan bread, similar to sourdough bread, is baked in a Dutch oven. Once your bread has risen, place your Dutch oven, with the cover intact, in your oven once it has reached 450 degrees.