Mandarin Orange Cake is one of those old-fashioned Southern desserts that’s been loved for generations. The cake is ...

We all know that Ina Garten isn’t a Southerner, but she can bake with the best of them. (Although we may disagree about how much sugar she puts in her cornbread.) Her Perfect Po ...

Overall, a good cake, but I prefer my pound cake to be a little lighter with more of a sponge texture. — Southern Living Editor “I could taste the orange in there, which I liked, although that’s not a ...

Where my dad comes from, this is the only way for a Southern cook to offer any kind of food to someone ... we peeled back the foil to find an absolutely perfect buttermilk pound cake with a thin, ...

Get those love flames burnin' hot with great meal deals this Valentine's Day at restaurants from Jupiter down to Boca Raton.

People were walking into new ways of life, new ways of making a living ... cake has risen and firmed up. Start with four pounds, yes POUNDS, of flour. Put it in a large kneading pan or a basin. Add a ...

There were many iconic dishes in the 1970s that might not even be recognizable to some people today. Why were they so popular, and what happened to them?

This olive oil cake recipe from New York's Frankies Spuntino showcases the delicious fruitiness of the restaurant's extra-virgin olive oil from Sicily.

If there’s one thing Reese Witherspoon loves as much as sweet tea and a good book, it’s a classic Southern dessert. And when ...