Haii Keii is set to open in Houston on Feb. 18 in Upper Kirby. It is an immersive dining experience with captivating lights ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

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Sushi includes nigiri, sashimi and crudo. Yakitori options feature varieties of chicken, wagyu and vegetables. Maki rolls ...

If you love fancy dining experiences, you're in luck. Several new restaurants in town will fit the bill, but there are also ...

More than 21.7 million passengers passed through the Austin-Bergstrom International Airport in 2024 — and they enjoyed plenty ...

Chef Michael Carranza talks about what's new at Texas Sushiko and makes one of their dishes. Trump signs order to create first-ever US sovereign wealth fund: Here's what to know The baffling rules ...

As sushi bars and omakase counters have proliferated across Texas in recent years, diners have more options than ever for devouring fresh fish with thoughtful preparations. Tuna often plays a starring ...

In this 1998 file photo, sushi chef Pyong Choe prepares a special dinner plate consisting of Julie's Roll, Caterpillar Roll ... The Blue Fish grew in North Texas, with restaurants on Greenville ...

There’s never enough time for lunch. But there are plenty of reasons to make time for a midday nosh in Fort Worth.

A charming spot to grab a sushi roll or a favorite Thai curry dish ... to this Midtown plaza location on PGA Boulevard. The new Texas de Brazil took over the space where III Forks steakhouse ...

Although Eagle Rock is considered to be “ethnically diverse” with sizable Asian (23.9%), white (29.8%) and Latino (40.3%) ...