Despite cooking over live fire for decades, I was a stranger to pellet grills until a few years ago. I interviewed Tank ...

As the leader in wood pellet grills, Traeger has a long history of developing innovative outdoor cooking experiences and then making that innovation as accessible as possible. Case in point ...

For the purpose of this test, we smoked a pork tenderloin and a whole chicken. Both turned out super ... That's the beauty of the Woodridge (and any Traeger for that matter)—you can set it ...

Traeger's Timberline grill is currently listed ... but when you upgrade to the Pro model you'll benefit from a new "Super Smoke Mode", which is designed to improve smoke flow for a deeper wood ...

Make hot smoked chicken wings with buffalo sauce. This is also a beginners smoker demo for Traeger smoked wings or any pellet ...

Like other Traeger models, the controller is installed on the pellet hopper, which doubles as a small side shelf. On the Woodridge, the hopper has a 24 pound capacity, more than enough for most ...

The L.A. wildfires have coincided with a 16-fold rise in hospital visits for fire-related injuries, such as burns and smoke exposure. Although the smoke’s immediate effect has begun to dissipate ...

If you bought the chicken broth you're urged to throw it away or you can request a full refund. The Consumer Product Safety Commission has recalled about 328,000 Three61 Samurai Smoke Alarms.

Experts say that wildfire smoke is unsafe for everyone and that all area residents should be worried about the potential health effects from this pollutant. The cause for concern is ...

In a bowl, combine the Dijon, paprikas and chicken and marinate for at least 30 minutes. In a large sauté pan, heat the olive oil over medium heat and add the onions, cooking until softened.

Languages: English. As Los Angeles heads into its second week under siege from wildfires, growing concerns over the health impacts of the resulting smoke are coming to the forefront. Unlike ...

The plumes of smoke are even visible from space. Residents of many fire-prone areas—as well as those far downwind—have grown familiar with the orange, apocalyptic haze of wildfire smoke as ...