The best method in the dry brined vs wet brine is the dry brine. It's the ultimate was for you to grill your smoked turkey recipe on the grill | ULTIMATE DRY brined Turkey.

Chef Tanya Holland's secret for a turkey with juicy meat and nicely lacquered skin: Brine the bird overnight and then baste it frequently with a bourbon-brown sugar glaze as it roasts. Mashed ...