are the most recognizable Polish food abroad. They are half-circular dumplings usually made from noodle flour dough, and sometimes from pastry dough. Pierogi are stuffed in a similar fashion to many ...
There are many stereotypes that surround Polish food – people tend to think it’s quite heavy and meaty. Comfy? Possibly, yet not too varied or subtle. Fatty, brown, purely potato-based … even boring.
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Hosted on MSNMartha Stewart's Favorite Comfort Food Is A Nod To Her Polish RootsMartha Stewart often says that her favorite food is Japanese food, but the culinary iconic has admitted that there's another ...
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