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15 Can't-Miss Things to Do in Parma and Italy's Food Valley(So eat it while you are in Italy!) Parma ham, or what we call Prosciutto di Parma, is a mainstay of this region and it is ...
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This Lesser-visited Italian Region Is the Birthplace of Prosciutto and Parmigiano-Reggiano—How to VisitRomagna region have given the world some of its finest culinary treasures. Here's where to go.When you arrive in Bologna, the gastronomic capital of a country that is arguably the gastronomic center ...
PARMA, Italy (AP) — Relegation-threatened Parma hired Cristian Chivu as coach on Tuesday with the team 18th in the 20-team ...
They sell produce grown in Parma and nearby.
Compiano, in Emilia’s Val di Taro, has a perfect mix of tranquillity and history, with some beautiful art to boot.
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