When the weather warms up, there may be no better food to enjoy than summer's quintessential sweet corn. This sweet variety ...

Sweet corn comes in a range of kernel colors: yellow, white, and bicolor (yellow and white ... Once cooked, it can be eaten directly off the cob or sliced off and used in recipes. To slice corn from ...

Grilled corn on the cob in foil is a quick and easy way to ensure ... The corn is done when the kernels are bright yellow and tender. Step 4: Serve. Carefully remove the corn from the grill ...

The number of harvestable kernels per ear is an important contributor to the grain-yield potential of a corn plant ... of the first generation become white to yellow and are exposed on the ...

Return all of the cooked onions to the pan and add the bay leaves, white wine vinegar ... Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter ...

While Mexico is self-sufficient in white corn used for tortillas, its livestock sector relies heavily on imported yellow corn, the majority of which is genetically modified. Nearly 99 percent of ...