You can add a splash of wine to elevate both savory meals and sweet treats. If you want to level up you're cooking game, adding a splash of wine into the dish you're cooking might be the answer.

In the spirit of a refreshed approach to alcohol, why not embrace a new curiosity when it comes to wine? The Independent’s wine columnist Rosamund Hall lines up four spectacular choices ...

From Tuscany, Piedmont, Friuli, Abruzzo and Molise come hearty red wines from five producers. Grapes include Montepulciano, ...

Kosher wine has come a long way from its reputation for being overly sweet and simple. Today you’ll find high-quality kosher ...

Champagne is great with oysters and a ribeye steak tastes delicious with malbec, but why? Here are the scientific reasons why ...

Wine and ice-cream – two things that spark joy, though rarely simultaneously. But at The Dreamery, an otherworldly new wine bar and ice-cream parlour in leafy De Beauvoir Town, north London, they come ...

Demand for low to mid-strength wines is surging, and retailers are responding. Sophie Morris reveals her favourites, all ...

What is a romantic relationship without fun date ideas? I’ll tell you; it's just like saying a car should move without its ...

Cellar 59 restaurant in Stow was a fun way to stay warm, enjoy Italian food and a variety of wine on a cold, snowy night for ...

Aldi offers a great selection of discount wine under its Winking Owl brand. We taste-tested and ranked these wines to see ...

Here's the thing: No open wine lasts more than a week without turning on you, but if you learn the best way to store red, white and sparkling wine, you can extend the life of an open bottle by ...

The FDA will no longer allow Red No. 3 in food, beverages and ingested drugs. The U.S. Food and Drug Administration's decision to ban the use of Red No. 3 dye in food products and medications has ...