Rudi's Sel de Mer is available aboard the Rotterdam, Nieuw Statendam, and Koningsdam ships. The new Mediterranean menu will begin rolling out in January and February 2025.

Chef Rudi Sodamin's quirky but tasty creations also make an appearance at the Sel de Mer seafood restaurant, where you can ...

3 Ways To Reduce Food Waste When Feeding a Large Crowd, According to a Chef That Oversees the Production of Over 10,000 Meals a Day Discover how to feed a crowd while reducing food waste ...