Babovka is the Slovak version of pound cake. It is fluffy dual layer cake that is prepared for Easter, Christmas and weddings. Here is an easy recipe.

Mar 17, 2011 · Babovka is Slovak Pound Cake, generally made in two layers, vanilla and chocolate. It sounded yummy and the ingredients were ones I already had in my kitchen. I …

Mar 5, 2024 · This Slovak take on pound cake features tasty vanilla and chocolate layers. This traditional cake is baked in a bundt pan and can be topped with powdered sugar, nuts, raisins …

Feb 9, 2019 · Bábovka, babka, bundt cake or fluted cake - this classic cake can be found in many European cuisines and has quite a few variations around the world as well. What all these …

Jun 28, 2022 · One of the most common traditional cakes in Slovakia (and neighboring Czechia) is bublanina. It is similar to a sponge cake and is very simple to make. Each ingredient is …

Jan 18, 2013 · It's so easy to bake the Marbled Bábovka and the results are so impressive, that it must be tried by everyone who has a functional oven in the kitchen. Besides, it's hard to find a …

Sep 23, 2018 · Tried and tested soft pound cake batter, grated apples which don´t need to be stewed, cinnamon, poppy seed and chocolate, and a traditional Slovak fall cake is here. Peel …

Babovka is the Slovak version of pound cake. It is fluffy dual layer cake that is prepared for Easter, Christmas and weddings. Here is an easy recipe.

Jun 19, 2024 · Metrový koláč is a classic Slovak dessert we like to make at Easter time. The exact translation into English would make it a One-Metre-Long Cake, and although the cake is not …

Indulge in the fluffy dual-layer Bábovka, a traditional Slovak pound cake enjoyed during Easter, Christmas, and weddings. Follow this easy recipe for a delectable treat.