Warm up a cold winter's night with this hearty, dark rye bread and a good bowl of hot soup. Also great for sandwiches!

Aug 9, 2023 · Naturally leavened with sourdough starter, this hearty sourdough pumpernickel bread is made using dark rye flour (or pumpernickel flour) and molasses. It's robust aroma, …

Jan 13, 2020 · Rich Dark Pumpernickel Bread is made in the bread machine with molasses, cocoa powder, caraway seeds, and rye and whole wheat flours.

Dec 17, 2024 · Creating the perfect dark pumpernickel rye bread begins by assembling a symphony of ingredients, each playing a crucial role in developing the rich taste you crave. …

Aug 24, 2024 · Pumpernickel bread is a dark, dense rye bread traditionally made with coarse rye flour. It often involves a long, slow baking process, and can use a sourdough starter instead of …

Jan 28, 2024 · For this recipe, I like to work with a blend of whole grain rye flour, all purpose flour and whole wheat flour. The result is still a denser bread, but not as heavy as pure rye. It has …

Warm up a cold winter’s night with this hearty, dark bread and a good bowl of hot soup. Have all ingredients at room temperature. Place ingredients in a pan in the order recommended by …

Germany is famous for its rye breads, and Westphalian Rye is one of its best-known. This dense, dark pumpernickel, traditionally baked for many hours in a slow oven, is sliced ultra-thin and …

Apr 24, 2012 · Combine 1 cup bread flour, cocoa powder, sugar, salt, onion powder, and yeast in a mixer bowl. (Reserve 1/4 cup bread flour and all of the rye four.) Combine liquid ingredients …

Jun 24, 2008 · Home > Rye Breads > Pumpernickel Recipe. This pumpernickel recipe makes a hearty dark bread that you can prepare in your bread machine or mixer or by hand. Try it with …