May 24, 2019 · This easy egg drop soup recipe will taste just like your favorite Chinese restaurant's egg drop soup (maybe a little better). It's delicious, and can be made in minutes.

Jan 13, 2025 · Egg drop soup (or egg flower soup) is a Chinese soup that features silky strands of eggs in chicken broth. The beaten egg is whisked into the boiling broth at the end of cooking, creating delicate strands or flakes that float on top of the broth.

6 days ago · Egg drop soup, also known as egg flower soup, gets its name from ‘dropping’ whisked eggs into hot broth. This classic Chinese soup is simple to make, taking just 15 minutes from start to finish. The trick is to stream beaten eggs into the hot broth.

Jul 14, 2022 · Traditional Chinese egg flower soup with a secret ingredient that makes it divine.

Oct 7, 2022 · A simple, tasty dish using common ingredients, Chinese egg drop soup only takes a few minutes to cook. Learn pro tips to make it to perfection.

Aug 1, 2024 · With just four ingredients and three steps, this simple egg drop soup recipe will show you how to easily make this classic Chinese-American take-out staple at home. Egg drop soup is also known as egg flower soup for its wispy petal-like …

Aug 4, 2023 · Embark on a culinary journey to the East with our Egg Flower Soup, a delicate and aromatic delight! Begin by simmering a rich, flavorful broth, infusing it with hints of ginger and soy for that authentic touch. Slowly drizzle in beaten eggs, …

Learn how to make silky, savory egg flower soup (egg drop soup) with this easy recipe! Discover step-by-step instructions, essential tools, make-ahead tips, and flavor-boosting garnishes. Perfect for busy weeknights, this comforting classic comes together effortlessly using …

Oct 24, 2024 · Egg drop soup, or Egg Flower Soup, is made by slowly dropping the eggs into a hot broth, creating a delicate and silky strands of cooked eggs throughout the soup. It is often flavored with simple seasonings like sesame oil or white pepper, and customized with ingredients like corn, tofu, or vegetables.

Egg Flower Soup is a classic Chinese dish that has been a staple in many households for decades. This comforting and nutritious soup is a perfect remedy for a chilly day, and its simplicity makes it accessible to cooks of all skill levels.