Plant-Based Greek Yogurt: The 6 Best, Creamiest Vegan Brands To …
Sep 4, 2023 · Kite Hill Greek Style Plant-Based Yogurt. Courtesy: Kite Hill. Californian plant-based favourite Kite Hill focuses on almond- and soy-based Greek yogurts. Its current lineup features two unsweetened flavours: plain and vanilla and offers 17 grams of protein per serve. Available in two sizes (5.3oz/150g and 16oz/450g), Kite Hill combines almond ...
Green Queen NGO Spotlight: Food Angel - Hong Kong's Food …
Jul 24, 2015 · Bo Charity Foundation was founded by Ms Gigi Tung in 2009 as a registered charitable organization. Food Angel is a sustainable food rescue and food assistance program launched by Bo Charity Foundation in 2011 with the ultimate goal of achieving “WASTE NOT, HUNGER NOT” to tackle the problems of food waste and food insecurity in Hong Kong.
TiNDLE Foods CEO: Plant-Based Doesn't Have the Same Policy …
Sep 6, 2024 · Recker, the former founder and CEO of LikeMeat (now part of the Livekindly Collective), is now back in Germany, overseeing TiNDLE Foods’ additional growth plans for Europe. This isn’t the first time he’s at the helm – having co-founded the startup with Menezes, he served as CEO from July 2020 to May 2021. Now, as the plant-based sector ...
About Green Queen: Our Story & Our Mission
ABOUT GREEN QUEEN. Founded by serial entrepreneur and environmentalist Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our award-winning reporting reaches millions of readers globally. Green Queen is the world’s leading food and climate media with a focus on future food ...
Danone Scraps Nutri-Score Label from Dairy & Plant-Based Drinks
Sep 18, 2024 · 6Mins Read. Danone is scrapping the Nutri-Score label from its dairy and plant-based milks, after its revised algorithm classed these products as beverages. It is facing fierce criticism. French food and drink giant Danone is removing the traffic-light-style nutrition labels from the packaging of its dairy and plant-based drinks in Europe ...
Got Milk? These 6 Microbial Biofermented Alt Dairy Startups Are ...
Sep 9, 2021 · Source: New Culture. Founded: 2018 Founders: Matt Gibson & Inja Radman Headquarters: San Francisco, California, U.S. New Culture was founded by New Zealanders who wanted to revolutionise the way dairy products are being manufactured. Their focus is on using microbial fermentation to produce casein, a protein that coagulates to give certain dairy products such as mozzarella cheese its classic ...
Plant-Based Paris: 7 Vegan Athletes at the 2024 Olympics - Green …
Jul 11, 2024 · With Paris 2024 going predominantly plant-based, here are seven athletes competing at the Olympics, fuelled by a vegan diet. At this year’s Olympic Games – touted to be the greenest ever – 60% of the 13 million meals served will be meatless, and a third will be vegan. As athletes and spectators arrive in Paris from across the world, the ...
Green Queen | Award-Winning Sustainability & Alt-Protein Media
We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is an award-winning sustainability & impact media platform advocating for social & environmental change in Asia, and the leading Alt Protein news magazine in the region. Our mission is to shift consumer behaviour through …
The Aussie Plant-Based Co: All G Foods & Fenn Announce Merger
Oct 18, 2023 · All G Foods doubles down on precision fermentation. The merger will allow All G Foods, which raised $25M in a Series A round last year to bring total funding to $41M, to focus solely on its precision fermentation research and development. The company is initially looking to create animal-free bioidentical lactoferrin, which is a component of whey protein.
4 Key Measures to Promote China's Alternative Protein Market
Sep 12, 2024 · 4) Focus on sustainable development. Environmental protection and sustainable resource use should be considered when promoting alternative proteins, the authors write. To ensure this, China’s technological advantages in biomanufacturing productivity and production scale-up can be leveraged and applied to food innovation, helping provide ...