Orie Chef, also known as Marjorie Chef, Marjorie Sy, Rorie or simply known by her nickname Marj, is an internet-urban legend which originates from Facebook. She is said to be a cannibalistic woman who likes to eat children.

Jan 11, 2021 · Orie Chef is an internet urban legend sort of thing which is actually pretty tame. Some people stumbled upon her facebook page and discovered that she only posted the same handful of photos all the time. They also realized that every friend and linked account was just another version of Orie.

In 2012, Chef Ori Menashe and Genevieve Gergis found themselves in a vacant warehouse, down a dimly lit alleyway at the edge of downtown Los Angeles. The exposed brick, steel beams, and well-worked concrete spoke to who they were as people and the food they wanted to cook.

Jan 16, 2022 · Remember Orie Chef? One of the women who's photos have been used for years to fuel this urban legend is named Daphne Coomber. She has been ridiculed and bullied for years and until 2020 she had stayed quiet, her story was a mystery.

Nov 1, 2017 · Here are 10 areas that he says people should focus on to become a better leader. Ori Menashe, chef and co-owner of one of Los Angeles’ most successful restaurants—Bestia. 1. Embrace Creativity....

Jan 8, 2019 · R/HORROR, known as Dreadit by our subscribers is the premier horror entertainment community on Reddit. For more than a decade /R/HORROR has been reddit.com's gateway to all things Horror: from movies & TV, to books & games.

Dec 19, 2018 · For years now, a peculiar Facebook profile by the name of Orie Chef has been weirding out online users with her strange backlog of extra Facebook accounts an...

Dec 20, 2017 · He's opening Bavel, a Middle Eastern-leaning restaurant named for the fabled Biblical tower, in the heart of the DTLA Arts District, not far from his Bestia stomping grounds.

15K Followers, 562 Following, 273 Posts - Ori Menashe (@chefori) on Instagram: "@bestiaDTLA @baveldtla @saffysla"

Feb 27, 2012 · The up-and-coming chef, who was born in Los Angeles, raised in Israel, and came of age with Gino Angelini restaurants like Angelini Osteria, first started eating at illustrious multi-starred Michelin restaurants from iconic chefs like Joel Robuchon and Alain Ducasse at age 8, on family trips to France. In elementary school, his dad used to pack ...