Foodies in China have been reportedly flocking to an unlikely destination - a funeral home - after its noodles went viral on social media. The dish is catered to customers of the Erlong Funeral Home ...

It might not be traditional, but I also like to add a splash of Chinese vinegar to the sauce, just before mixing it with the noodles and vegetables. There are several types of Chinese bean paste ...

If you are using homemade noodles, then deep fry them until they are golden crisp, or else use noodles bought from the market ...

The dish became viral after a food blogger raved about the noodles served at the funeral home's canteen. Read more at straitstimes.com.

You'll often find these spicy wonton on dim sum menus, or in the dumpling section of Sichuan and Shanghainese restaurants. I like them as a light main course, served with boiled noodles and ...

Located in Guizhou, Erlong Funeral Home’s canteen reportedly draws crowds of food lovers, with some even pretending to be ...

Guizhou cuisine is known for its spicy and sour flavours Foodies ... have also shared their experiences eating the noodles. On Douyin, the Chinese version of TikTok, one user shared a photo ...