For years, I linked instant ramen with that time of life, viewing it as a cheap and efficient—yet far-from-remarkable—meal.

You're likely familiar with miso soup, but where does that umami flavor come from? The answer is miso paste, and here's ...

Rice is more than just a food source in Japan. It plays a crucial role in the country’s agricultural industry.

Mochiko Hawaiian brings the flavors of the rural mountains of Hawaii to the northeast with its fried chicken and spam musubi (among other things). You’ll also find a one-of-a-kind "Angry Pandas" ...